It all began when Josh, a bartender, and Sarah, a disco dancer, met in the Steel City. Their shared values and love for exploration led them to create Veggie Vagabonds, combining their expertise to make outdoor adventures ethical and accessible. They saw the environmental impact of animal agriculture firsthand and decided that going vegan was a powerful way to protect the wild places they loved. However, finding vegan outdoor gear and adventure-ready vegan food was challenging. So, they started creating resources to help others make their adventures truly ethical. Sarah specialized in vegan food and nutrition, crafting perfect meals for any adventure, while Josh focused on finding the best vegan-friendly outdoor gear and planning trips. Together, they aimed to dispel myths about veganism and promote a sustainable lifestyle.